This Roasted Red Pepper Pasta Sauce served over your favorite al dente pasta makes the perfect weeknight meal. It’s made with oven-roasted peppers and tomatoes, then blended until creamy and finished with fresh herbs.

This homemade vegan ranch dressing recipe is hands down the best vegan version you’ll ever try! It tastes exactly like the real thing and is easy to whip up in 5 minutes or less. No raw cashews, vegan buttermilk, or high-speed blender required.

This restaurant-style salsa is so easy to make at home you’ll never want to buy expensive pre made salsa again. All you need is 7 ingredients and less than 10 minutes to make. Enjoy as the perfect chips and salsa party appetizer or add to your favorite tacos, burritos, tamales, savory breakfast scrambles and more.

This Vegan 7-Layer Dip is the best cold vegan dip to serve on game days, family get togethers, summer pool parties, even taco Tuesday. Enjoy this healthier layered fiesta dip with your favorite tortilla chips and additional party appetizers.

This Vegan Nacho Cheese is made from healthy plant-based ingredients yet satisfies any cheesy comfort food craving! Have this oil-free, gluten-free vegan cheese ready in just 30 minutes and serve with your favorite tacos, burritos, nachos, tortilla chips and more.

This Vegan Cheese Fondue is made rich and creamy in 1 pot in just 10 minutes. It’s rich, creamy, and easy for beginners. Serve at your holiday parties, as a game day appetizer, or for a Valentine’s Day date night at home.

This vegan cheese ball recipe is perfect for all of your vegan charcuterie board needs! Learn how to make this vegan cheese with just 7 simple ingredients and minimal prep work. It’s creamy, spreadable on your favorite crackers, and bursting with flavor. Add this one to your next holiday menu!

This Creamy Caramelized Onion Dip is the perfect sweet and savory vegan dip to serve for any special occasion. It’s also naturally gluten-free and can be made oil-free to suit any dietary needs. Serve chilled with your favorite crackers, chips, or vegetables.  If you’ve been around for a while, you know we are fans of […]

This garlic truffle aioli will get you to say goodbye to store-bought aioli. This homemade aioli is a breeze to make, loaded with flavor, and requires just a handful of simple ingredients. If you’ve ever been intimidated about making your mayo or aioli, this post is for you. We are taking all the guesswork out […]

Two of our favorite recipes combined into one! Packed with protein, fiber, and a ton of flavor, this creamy pesto hummus will be your new favorite dip and spread. It’s naturally vegan, gluten-free, and nut-free, too! Ingredients You’ll Need Roasted garlic: If you would like to speed this recipe up, you can also opt to […]