A Filipino breakfast staple made vegan! This ube pandesal recipe is soft, fluffy, and delicious. Pandesal is great any time of day and can be enjoyed on its own or with sweet or savory fillings. What is Pandesal? Pandesal (pan de sal) is a popular yeasted bread roll in the Philippines. It is kind of like […]

The perfect balance of sweet and savory, all wrapped up in a fluffy and perfectly steamed bun! This vegan version of the classic Filipino recipe, siopao asado, is prepared with mushrooms and tastes like I remember growing up. It is bound to satisfy your cravings, no matter how picky you may be! What is Siopao […]

Learn how to make suman malagkit (also known as budbud), one of the most popular kakanin in the Philippines! It is a sticky rice cake made of steamed, sweetened glutinous rice wrapped with either buri palm leaves or banana leaves. They’re perfect for a snack, dessert, or even breakfast!  Shoutout to my auntie peachy for sharing […]

Quesitos are one of the most popular pastries in Puerto Rico, and if you’ve never had one, you are in for a treat! These pastries are made with a light and flaky puffed pastry dough that is stuffed with a sweet cream cheese filling. They are so easy to make and require just a few […]

These golden and flaky Ecuadorian fried cheese empanadas are simple to make, delicious, and make the perfect party food or snack! This is a veganized version of my grandma’s empanada recipe that I loved growing up. It requires a few simple ingredients, and tastes exactly like her original recipe! Here’s What You Need to Make […]

If you’ve never had maduros, you’re in for a treat! These sweet plantain bites are creamy and tender in the middle, while also being crisp on the outer edges, and can be served as a snack or side dish to the main course. Plátanos Maduros Fritos, or just maduros, were a childhood favorite of mine […]

These chewy s’mores granola bars require no baking and just 9-ingredients! They’re so easy to make and are the perfect snack for any time of day. This post is sponsored by One Degree Organics.  These bars were inspired by one of my childhood favorites, Quaker Chewy Bars, but better 😉 I wanted to not only […]

These 30-minute cinnamon rolls are a total game-changer. They utilize a secret simple ingredient that cuts the prep time of these cinnamon rolls drastically and requires no rising! These 30-minute cinnamon rolls only require 8 simple ingredients and require no rising of the dough. You may be thinking, “how is this possible?”. Well, the trick […]

These Oreo stuffed chocolate chip cookies are a must-try dessert. They are soft, chewy, and ultra-decadent! Are you a cookie fan? This recipe is for you! Why choose between chocolate chip or Oreo cookies when you can have both? Let’s get baking! Here’s What You Need to Make These Oreo Stuffed Chocolate Chip Cookies: Chocolate […]

These Tokyo Street Fries make for the perfect snack or appetizer! They are jam-packed with flavor and are so easy to make. Today’s recipe is brought to you by the lovely Lauren Toyota of Hot For Food. She just came out with her second cookbook, Hot For Food All Day, and it’s a winner. We […]