Grilled sweet corn slathered in buffalo sauce sprinkled with vegan parmesan, this buffalo corn on the cob is a summer treat everyone will love.

Celebrate summer with perfectly Grilled Corn on the Cob. This corn Is ready in less than an hour and SO good!

These Tokyo Street Fries make for the perfect snack or appetizer! They are jam-packed with flavor and are so easy to make. Today’s recipe is brought to you by the lovely Lauren Toyota of Hot For Food. She just came out with her second cookbook, Hot For Food All Day, and it’s a winner. We […]

Learn how to make these easy, flaky, and delicious vegan pesto pinwheels with just 4 simple ingredients and about 20 minutes of your time! They are perfect for kids, parties, and even the pickiest of eaters. Did you know that most crescent roll dough is accidentally vegan? Crescent rolls by default are used to make […]

Swoon over snack time again and learn how to make these savory vegan Jalapeño Popper Rolls. They are simple to make and will satisfy even the pickiest of eaters. So what’s a jalapeño popper roll, you ask? Think flaky crescent rolls stuffed with a dairy-free deluge of cream cheese, cheese shreds, tempeh bacon, and jalapeños, […]

Make your own crispy fiesta potatoes at home! This simple, gluten-free recipe only requires 10 simple ingredients and is ready in under an hour. It was a sad day when Taco Bell announced that they were discontinuing their fiesta potatoes. For vegans and vegetarians, those potatoes were a fast food staple with universal appeal. Thankfully, […]

Learn how to make these simple roasted vegetables in just a few easy steps. This recipe requires just a few simple seasonings and a sheet pan, and makes for the perfect side to any meal.  Veggies are a must-have for any well-rounded meal. Once you try this recipe, we promise it will be your new […]

Learn how to make the perfect vegan lumpiang shanghai aka Filipino Spring Rolls. It has the same exact taste and texture as the authentic recipe, but it is made with 100% plant-based ingredients. Let’s get cookin’! Lumpiang Shanghai is one of my favorite Filipino recipes. I made it my goal this year to finally put […]

Learn how to make PERFECT vegan and gluten-free flatbread. It requires just 5 simple ingredients and will be ready in about 30 minutes! It’s great as an appetizer or a side and it is also perfect to use as a base for pizzas! We are always a bit nervous when it coms to gluten-free baking, […]

Take your soups and salads to the next level with these 5-ingredient croutons. They’re easy to make, full of flavor, require simple ingredients and will add the perfect crunch to your meal. Who doesn’t love croutons, right? Adding the perfect burst of flavor and crunch to your soups and salads always helps bring things to […]