Learn how to make this easy vegan version of Filipino scrambled eggs. It requires just 3 ingredients and is ready in less than 30 minutes! Filipino scrambled eggs are very simple to make, they’re essentially eggs with tomatoes and thinly sliced yellow onions. You may be thinking to yourself, “But eggs aren’t vegan!” Of course […]

A breakfast classic with a fall twist! This vegan pumpkin french toast is easy to make, packed with the perfect punch of spice, and our new go-to weekend brunch! It’s soy-free with a gluten-free option, and requires just 8 simple ingredients.   Who doesn’t love the sweet flavors of French Toast? Growing up, French Toast […]

This easy no cook Orange Creamsicle Chia Pudding requires just 5 ingredients and 5 minutes to prepare. It is perfect for meal prep and a makes for a great breakfast or snack. This orange creamsicle chia pudding requires just 5 ingredients: plant-based milk, oranges (for juice and zest), chia seeds, maple syrup, and vanilla extract. […]

Learn how to make simple peanut butter granola in minutes with this easy-to-follow recipe. This peanut butter granola is perfect to enjoy for breakfast, as a snack or even on top of your favorite frozen desserts! Enjoying freshly baked granola in the morning is a sensation, unlike any other. From the taste to the smell, […]

These fluffy chocolate chip zucchini muffins are perfect for breakfast, a snack or even dessert! They’re vegan, gluten-free, refined sugar-free, nut-free and oil-free, too! Plus, they are super easy to make and perfect for weekly meal prep. I was inspired by my mom to make this “hidden veggie” muffin recipe. She used to always try […]

Take breakfast to the next level with these blender oatmeal pancakes. They require just a handful of simple ingredients and are packed with protein. What makes these blender oatmeal pancakes special is that they contain tofu, giving them the perfect texture and an extra boost of protein. They’re also ready in just a few minutes. […]

Learn how to make the perfect vegan banana bread! Fluffy, perfectly sweetened and easy to put together. Plus, it requires just one bowl and about an hour of your time. Has anyone else been on a baking spree during this quarantine? So far I have made our vegan egg bread, no knead bread, pandesal and […]

These lemon poppyseed breakfast cookies are easy to make, require just 10-ingredients and are perfect for on-the-go! And, most importantly, they are delicious! Spring is finally here! It warming up and getting sunny out here in the Pacific Northwest and we couldn’t be happier. We are celebrating the start of spring with these lemon poppyseed […]

Learn how to make this simply delicious vegan breakfast potato hash. It is full of flavor and made with easy-to-find ingredients that you may already have in your fridge and pantry. Have you ever had a potato hash? We love making it when we are looking for a cozy weekend breakfast. Aside from the essential […]

Today we are showing you how to make the FLUFFIEST vegan carrot cake pancakes. This breakfast is perfect for spring and is ready to eat in under a half-hour! This post is sponsored by Samsung Home Appliances Growing up, my mom always made carrot cake this time of year, so I thought it would be […]