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Appetizers and Sides

close up of a plate of mushroom potato taquitos with vegan sour cream, pico de gallo, avocado and lime

These crispy baked taquitos are filled with a mixture of homemade mushroom walnut taco meat, mashed potatoes and vegan cream cheese. They are easy to make, packed with flavor, and perfect for your next party! Plus, they are vegan and gluten-free! With the Big Game right around the corner, I wanted to share a healthier […]

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Baked Mushroom & Potato Taquitos

Jan 29, 2020

vegan french onion dip in a gray bowl covered in parsley with a potato chip dipped into it

A creamy, flavor-packed and dairy-free french onion dip that is easy to make and perfect for the super bowl or any party that you will be heading to. It’s vegan, gluten-free and most importantly, delicious! With the Super Bowl just around the corner, Chris and I thought it was only fitting for us to share […]

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Vegan French Onion Dip

Jan 28, 2020

an overhead featured image shot of thanksgiving recipes

Today we are excited to share the ultimate Thanksgiving recipe round up. Below you will find some of our favorite holiday recipes we’ve made throughout the years, everything from appetizers, sides, entrees, and desserts. We hope you love them as much as we do!

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31 Must-Try Thanksgiving Recipes

Nov 23, 2019

over head of brussels sprouts caesar salad in large wooden bowl

Brussels​ Sprouts Caesar Salad (Easy & Vegan)

Chances are you’ve had a caesar said before, but have you had a Brussels​ Sprouts Caesar Salad? It’s full of flavor, nutritious, and will make the perfect addition to any of your holiday meals. I know salad isn’t always the most exciting thing to eat, especially during the holiday season, but this Brussels Sprouts Caesar […]

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Nov 22, 2019

vegan gravy in a white gravy boat with chives and mashed potatoes on the side

Quick & Easy Vegan Gravy (Gluten-free Option)

Who knew making your own vegan gravy at home could be so simple? With minimal ingredients and just 10 minutes of your time, you’ll have a rich and savory gravy to top all of your favorite foods with this Thanksgiving. I don’t know about you, but gravy is a MUST during our holiday celebrations. It’s […]

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Nov 22, 2019

an overhead shot of a vegan green bean casserole with oven baked onions and vegan parmesan cheese

Vegan Green Bean Casserole with Baked Onions

Nothing says “the holidays” quite like a creamy green bean casserole. This essential Thanksgiving side dish is traditionally loaded with dairy, but we are bringing you a version that is not only delicious, but 100% dairy-free and vegan! A traditional green bean casserole is made with canned cream of mushroom soup, but since a vegan […]

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Nov 22, 2019

Closeup shot of a buttermilk biscuit thanjsgiving stuffing with vegetables and herbs by sweetsimplevegan

Vegan Buttermilk Biscuit Stuffing

Thanksgiving is almost here, and we are coming at you with this epic vegan buttermilk biscuit stuffing. That’s right, buttermilk biscuit stuffing. Easy to make, ready in under an hour, THE side dish that your family will be raving about over the holidays. If you’re like us, stuffing is always the most preferred side dish […]

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Nov 21, 2019

a basket of vegan buttermilk biscuits on parchment paper

Vegan Buttermilk Biscuits (Flaky + Fluffy)

There’s nothing quite like a fresh, warm and flaky biscuit, especially when it’s made completely plant-based! Learn how to make the BEST tall, fluffy, and tender vegan buttermilk biscuits! They require only 8 simple ingredients and will be ready in about an hour! Plus, they’re great for the holidays!  This post is sponsored by our […]

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Nov 20, 2019

a close up shot of italian seasoned tempeh on a white plate by sweet simple vegan

Easy Italian Seasoned Tempeh (6-Ingredients + Gluten-free)

Who knew tempeh could taste so good? This Italian Seasoned Tempeh is loaded with flavor, easy to prepare, and requires just 6 simple ingredients! Before we get started here, let’s quickly chat about tempeh. If you’re not familiar with tempeh, it’s a soy-based product made with fermented soybeans and formed into a dense cake. It […]

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Oct 23, 2019

a stack of vegan llapingachos on a white plate

Vegan Llapingachos with Salsa de Maní (Ecuadorian Stuffed Potato Patties with Peanut Sauce)

These vegan llapingachos aka Ecuadorian potato patties are filled with vegan mozzarella cheese, pan-fried to golden perfection. I served it with a savory, flavor-packed peanut sauce to take it to the next level. Plus, they are naturally gluten-free and SO easy to make! It’s currently Hispanic Heritage Month (September 15 to October 15) and I […]

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Oct 7, 2019

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