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A veganized version of mouth-watering and flavor-packed Filipino Barbecue. It’s made with the perfect balance of tangy, sweet, and savory ingredients and is perfect for any gathering. This recipe is easy to prepare and will blow anyone who tries it away, vegan or not! Inihaw (also known as sinugba or inasal) are different barbecue dishes […]
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Learn how to make vegan jerky at home! It’s a cheap, gluten-free, easy-to-prepare recipe packed with plant-based protein and bursting with flavor. Plus, it has the perfect chewy ‘meat’-like texture that classic jerky has without the meat! This jerky is perfect for snacking on and great for an on-the-go snack as it is mess-free and […]
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This vegan chicken salad is made with soy curls instead of chicken but has the same flavors and textures you know and love. It requires minimal ingredients, is easy to make, gluten-free, packed with protein, and makes for the ultimate quick and easy meal. Chicken salad was always a comfort food for me growing up. […]
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If you haven’t had pichi pichi (pitsi pitsi) before, you are in for a treat! This sticky Filipino delicacy is the perfect soft, sweet, and chewy treat for snack or dessert. It’s made with cassava, sugar, and coconut and is one of the most popular kakanin in the Philippines! Ingredients You’ll Need Grated cassava: The […]
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This spinach artichoke dip is creamy, full of flavor, easy to make, and completely free from dairy—a decadent dip to impress your friends and family at the next gathering. Spinach Artichoke dip was always a favorite of mine before going vegan. However, after many rounds of testing, this plant-based version has the same flavors and […]
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Crispy, full of flavor, and so easy to make, this air-fried herbed tofu makes for the perfect component to so many meals. We’ve been really into air-frying tofu recently, and for a good reason. It’s such an easy and delicious way to prepare tofu. With air-frying, you can achieve the crispy, crunchy texture we all […]
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Take your breakfast to the next level with this vegan and gluten-free chocolate chip baked oatmeal. It is easy to make, requires simple ingredients, and is absolutely delicious! Blended baked oats went viral on TikTok for a good reason– they are so delicious and so easy to make! Plus, there are so many ways that […]
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These sweet and smoky chickpea burgers are the perfect homemade veggie burger. They’re hearty, delicious, and made with simple ingredients. Plus, they’re both vegan and gluten-free! The recipe that we are featuring today is from Simply Delicious Vegan, a new cookbook which contains 100 vegan, gluten-free, and refined sugar-free recipes by Caitlin Shoemaker, the creator […]
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Who’s ready for some soft, chewy, melt-in-your-mouth-good, ginger molasses cookies? They’re ready in less than an hour and are going to be your new favorite holiday cookie. Ginger molasses cookies have got to be my favorite holiday cooke (with peppermint meltaways following closely behind) and I’m excited to share this not only vegan but also […]
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These fluffy chocolate chip zucchini muffins are perfect for breakfast, a snack or even dessert! They’re vegan, gluten-free, refined sugar-free, nut-free and oil-free, too! Plus, they are super easy to make and perfect for weekly meal prep. I was inspired by my mom to make this “hidden veggie” muffin recipe. She used to always try […]
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