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These sweet and smoky chickpea burgers are the perfect homemade veggie burger. They’re hearty, delicious, and made with simple ingredients. Plus, they’re both vegan and gluten-free! The recipe that we are featuring today is from Simply Delicious Vegan, a new cookbook which contains 100 vegan, gluten-free, and refined sugar-free recipes by Caitlin Shoemaker, the creator […]
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This recipe tastes just like pumpkin pie but is so much easier to make! Plus, it’s 7-ingredients, vegan and gluten-free, and doesn’t require any nuts or tofu! Serve it with some coconut whipped cream and your favorite crunchy vegan granola for the perfect fall treat. The only thing that we don’t love about holiday desserts […]
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Learn how to make this simple and delicious lentil and walnut taco meat. It’s a delicious vegan, gluten-free and soy-free alternative to traditional taco meat, still filled with the same familiar flavors and textures that we all love, but without the meat. It’s perfect for tacos, salads, and more. It’s taco time! Learn how to […]
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This easy no cook Orange Creamsicle Chia Pudding requires just 5 ingredients and 5 minutes to prepare. It is perfect for meal prep and a makes for a great breakfast or snack. This orange creamsicle chia pudding requires just 5 ingredients: plant-based milk, oranges (for juice and zest), chia seeds, maple syrup, and vanilla extract. […]
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Learn how to make simple peanut butter granola in minutes with this easy-to-follow recipe. This peanut butter granola is perfect to enjoy for breakfast, as a snack or even on top of your favorite frozen desserts! Enjoying freshly baked granola in the morning is a sensation, unlike any other. From the taste to the smell, […]
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These fluffy chocolate chip zucchini muffins are perfect for breakfast, a snack or even dessert! They’re vegan, gluten-free, refined sugar-free, nut-free and oil-free, too! Plus, they are super easy to make and perfect for weekly meal prep. I was inspired by my mom to make this “hidden veggie” muffin recipe. She used to always try […]
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Take breakfast to the next level with these blender oatmeal pancakes. They require just a handful of simple ingredients and are packed with protein. What makes these blender oatmeal pancakes special is that they contain tofu, giving them the perfect texture and an extra boost of protein. They’re also ready in just a few minutes. […]
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Who doesn’t love cookie dough? Learn how to make these safe-to-eat edible cookie dough bites in minutes using just 5 simple ingredients. Plus, they’re also gluten-free! Today we are focusing on simple, minimal ingredient recipes using pantry items you likely have in your house already. With the current state of the world, we know important […]
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These lemon poppyseed breakfast cookies are easy to make, require just 10-ingredients and are perfect for on-the-go! And, most importantly, they are delicious! Spring is finally here! It warming up and getting sunny out here in the Pacific Northwest and we couldn’t be happier. We are celebrating the start of spring with these lemon poppyseed […]
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Today we are showing you how to make the FLUFFIEST vegan carrot cake pancakes. This breakfast is perfect for spring and is ready to eat in under a half-hour! This post is sponsored by Samsung Home Appliances Growing up, my mom always made carrot cake this time of year, so I thought it would be […]
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