This post may contain affiliate links. Please read our disclosure policy.
If you don’t have an oven, or you are too lazy to use the oven, you’re in the right place. This stovetop granola only requires 1 pan, a stirring utensil and 6 simple ingredients — that’s it.
This recipe was inspired by one of my best friends who recently went vegan. She had never and still doesn’t often cook for herself, but after going vegan and being more independent in regards to her diet, she decided that eating out was getting 1. too expensive 2. too unhealthy. She was fearful of the oven, and at first only chose to rely on a microwave, but slowly but surely she began to confidently attempt cooking on her stove.
I have been helping her slowly get more comfortable in the kitchen, and I suggested she try making granola. Baking granola in the oven for her was daunting, although simple in regards of recipes, so I decided to make it a bit more easy and approachable so that she could make it with confidence at home.
Consider the ingredients of this recipe a base, so feel free to have fun with this and add your own special twist! You could add things like chocolate chips, vegan marshmallows, various nuts and seeds, swap raisins for cranberries, seriously anything you want or have to use up in your pantry.
We served ours with some almond milk and frozen blueberries, and we also love layering it into vegan yogurt parfaits!
If you love this stove top granola, you’ll also love these other recipes on my blog:
- Easy Crunchy Oil-Free Granola (gluten-free)
- Vegan Graham Cracker Granola (Oil-Free W/ Gluten-Free Option)
- ‘Cheesy’ Balsamic Savory Granola With Watermelon Seeds & Sun-Dried Tomatoes (Gluten-Free)
- Leftover Juice Pulp Granola (Raw, Refined Sugar-Free, Gluten-Free, Low-Fat)
- Gluten-Free Almond Butter Granola
Make sure you tag me on Instagram @sweetsimplevegan or twitter @sweetsimpleveg and hashtag #sweetsimplevegan if you recreate any of my recipes, I love to see your photos!
Print
6-Ingredient Stovetop Granola (Gluten-free)
- Total Time: 16 minutes
- Yield: 2
Description
This easy stovetop granola requires just 1 pan + 6 simple ingredients — that’s it! Perfect if you are without an oven or are just too lazy to use one! 😉
Ingredients
- 1 cup gluten-free rolled oats
- 1/4 cup nuts of choice, roughly chopped (I used almonds)
- 1/4 cup raisins or dried fruit of choice
- 2–3 tablespoons maple syrup
- 1/4 teaspoon sea salt
- 1/4 teaspoon cinnamon
Optional:
- 2 tablespoon hemp seeds
- 2 tablespoons shredded coconut
Serve with:
- Almond milk
- Fresh or frozen fruit
Instructions
- In a wide pan, toast the oats over medium heat, for about 3 minutes, stirring often.
- Add in the almonds and toast for another 3-4 minutes, stirring often, until the oats are fragrant and lightly browned.
- Add the remaining ingredients except for the maple syrup and mix until uniform, then drizzle the syrup over top. Lower heat to low and mix the syrup through for 3-4 minutes or until dried out.
- Remove from heat and cool, then serve or transfer into an airtight container for about 2 weeks.
Notes
- *Watch the almonds closely, and be careful not to burn them!
Consider the ingredients of this recipe a base, have fun with this and add your own special twist! - Nutrition facts do not take into consideration the optional ingredients.
- Prep Time: 5 mins
- Cook Time: 11 mins
- Category: Snack
- Cuisine: Vegan
Disclaimer: This page may contain affiliate links, which simply means that I earn a commission if you purchase through those links, but your price remains the same. Thank you for supporting Sweet Simple Vegan!
I will definitely try this!! It looks good and homemade granola is better than store bought granola!! Thank you ❤
I love granola. I love finding new ideas to use it!
I hope you love this recipe <3
I love how simple all your recipes are.they’re definitely all proof of how easy being vegan can be!!
yes yes, sweet simple and vegan, that is my goal ❤️✨
I am soooo excited to make this for my brother. He loves cereal so much and that is kind of what is holding him back from becoming vegan.
There are many vegan cereals available at the store as well, even some that are “accidentally vegan” if he would be interested in that. Peta has a lot of that on their website <3
Oh! Oil free AND stove top?!
oh yeaaah girl ?
I can’t wait to try this recipe out! Thanks for sharing!!!
Let me know what you think <3
Spectacular! Love how the ingredients are everyday pantry items.
Yes yes that was my goal, and also what I did to create this <3
Yes! I love all your recipes. So simple yet conscious ?
I just started a Plant Based Living club at my school. It’s based off of veganism but it’s open to everyone and I’ll definitely be sharing your blog and recipes with everyone ?such a beautiful soul. Xx I hope to meet you someday?
That is AMAZING Niusha, that is so inspiring and makes me so happy to hear 🙂
Thank you Jasmine! This stovetop was so quick, and tasty! It was so good I made it with a smoothie bowl. I will definitely be making this again.
I cannot wait to try this. My boyfriend loves granola and I just haven’t found one I that I like so hopefully this or some variation of it, is the winner!
Let me know what you think! I have a few others linked in this post as well if you want to try others out, too <3
What a thoughtful idea! Although any excuse to cook some vegan granola is good in my book…
I hope you get to try it out! 🙂