I haven’t had time to recipe develop this week, but fear not, I am not going to leave you guys empty handed!
I needed to test out my new overhead filming location and I thought this recipe was the perfect practice!🌿🍫❤️ If you would like to save this recipe for later, check out my YouTube video above!
I hope you all enjoy, and thank you so much Lauren for the amazing recipe!Make sure you tag me on Instagram @sweetsimplevegan and Lauren @sugarandstarch or twitter @sweetsimpleveg and hashtag #sweetsimplevegan, I love to see your photos!
- 1 cup whole wheat flour
- ½ cup unsweetened cocoa powder
- 1 tsp. baking soda
- ½ tsp. baking powder
- ¼ tsp. salt (optional)
- 1 tsp. cinnamon
- ½ cup sugar
- 1 large banana, mashed
- ½ cup applesauce
- 1 tsp. vanilla extract
- 1½ cups grated zucchini
- ¼ vegan chocolate chips
- ⅓ cup raisins or dried cranberries (optional)
- Line a bread pan with parchment paper and preheat the oven to 350F.
- Mix all of the ingredients in a large bowl.
- Bake for 45-50 minutes.
Thanks sos much girl!