This Vegan Buffalo Chicken Dip is the ultimate crowd pleasing dip! It’s thick and creamy, spicy, and made with just 9 simple plant-based ingredients. Serve warm with your favorite dippers and additional appetizers for an unforgettable party spread.

This Potato & Leek Tofu Quiche is our new favorite vegan brunch recipe. It’s made with a 3-ingredient homemade pie crust and filled with hearty potatoes, fragrant aromatics, and a savory custard made from wholesome plant-based ingredients. No one will miss the eggs here!

These vegan cannoli are just like the authentic Sicilian cannoli from your favorite Italian bakery, but without the eggs and dairy! They’re made with a light and airy pastry shell that’s piped full of a sweet and creamy vegan ricotta filling. Dust with a generous layer of powdered sugar and enjoy while fresh and crispy.

Crispy tofu katsu is easily one of our new favorite ways to prepare restaurant-style tofu at home! Serve this Japanese comfort food favorite over our Japanese curry and rice for the ultimate tofu katsu curry bowl. All you need is 8 ingredients!  What is Katsu? The word Katsu translates to ‘cutlet’ in Japanese and is […]

General Tso’s goes vegan by adding the sweet, spicy, and savory sauce we know and love to crispy tofu instead of chicken.  General Tso’s Chicken is one of the most famous American Chinese takeout dishes we know. It packs big and bold flavors and can easily be made vegan by swapping the chicken for super […]

Today we are veganizing the famous Kapampangan dish, sisig! Tofu Sisig is made with crispy tofu mixed with spicy peppers and other aromatics and is packed with so much flavor! Crispy tofu is used in place of meat but don’t let that fool you; it’s crispy, delicious, and easy to prepare.  What is Sisig? Sisig […]

This vegan take on a classic orange chicken recipe checks all the boxes with crispy pan-fried tofu smothered in a zesty orange sauce. This vegan orange tofu recipe is gluten-free, easy to make, and ready in about an hour. Did we mention that it tastes delicious? Growing up, orange chicken was always a favorite of […]

Perfect vegan taco meat made from tofu! This delicious gluten-free recipe is easy to make, full of flavor, and is ready in less than an hour. Plus, it only requires one bowl, one sheet pan, and no pressing of the tofu is required! In our house, we LOVE tacos. When we were living in Los […]

Today we are making some delicious homemade ravioli with a flavor-packed herbed tofu ricotta filling. Not only is this ravioli easy to make, but it will impress even the pickiest of eaters. Growing up, ravioli was one of my favorite meals to enjoy. It didn’t matter what it was filled or topped with, I would […]

Learn how to make crispy tofu! It’s easy to prepare, requires just a few simple ingredients, and so so good! We are self-proclaimed tofu lovers, and this recipe is up there as one of our favorites. Tofu can be prepared in so many different ways. When you’re first learning to cook with it, it can […]