Yogurt

Learn how to make PERFECT vegan and gluten-free flatbread. It requires just 5 simple ingredients and will be ready in about 30 minutes! It’s great as an appetizer or a side and it is also perfect to use as a base for pizzas! We are always a bit nervous when it comes to gluten-free baking, […]

Making frozen yogurt at home has never been easier. All you need are 4 simple ingredients and 5 minutes of your time. Seriously, that’s it! It’s summer, which means it’s also means that it’s berry season! The berries that have been available to us at our local farmers market have been  soooo dang good this […]

We’ve done it! We’ve created a rich and creamy guilt-free dressing that is guaranteed to take your salad game to the next level. This creamy chipotle dressing is a take on a sauce that my mom used to make called “crack sauce” which consists of vegan mayo and chipotle peppers. To make ours a bit […]

On Monday I released one of favorite posts yet– How To Roast Kabocha Squash. I know it was a fairly simple post and not much of a recipe, but not only is it one of my absolute favorite foods, it is also one people misconceive as difficult to cook/eat. Today I am going to share […]

Every time someone tells me that they have a hard time eating salads, I always tell them that what they are in need of is good a dressing. Not just any dressing, but one that is still healthy and free of any added oils. Why ruin a perfectly healthy salad with a fatty and unhealthy […]