What a lot of people don’t know is that grapefruit is not sour! Well, naturally it is a bit tart, but it is not supposed to be unenjoyable sour. It is only this way because of the rind which should be removed through segmentation. What I hope to deliver to you today is an easy and approachable segmentation method that will allow you to enjoy grapefruit more often, especially right now as it is at it’s peak!
Find the full printable recipe here: How to Segment a Grapefruit – Sweet Simple Vegan
