Learn how to make Vegan Filipino Spring Rolls aka Lumpiang Shanghai at home! These fried lumpia have the same exact taste and texture as the authentic recipe I grew up with, but are made with 10 simple plant-based ingredients. Deep fry or air fry Lumpiang Shanghai until golden brown and crispy and serve with your favorite dipping sauces.
Find the full printable recipe here: Easy Vegan Filipino Spring Rolls (Lumpiang Shanghai)
