Vegan Carnitas

Make restaurant-worthy mushroom carnitas at home with just 10 ingredients and about 30 minutes of time. Juicy shredded oyster mushrooms sautéed in a simple citrus marinade, then broiled until crispy on the edges. Enjoy this vegan carnitas recipe in tacos, burrito bowls, and nachos! 

Find the full printable recipe here: Vegan Mushroom Carnitas