Showing all posts tagged:

fried

Vegan Oyster Mushroom Calamari - MUST MAKE Holiday Appetizer https://sweetsimplevegan.com/2017/12/vegan-oyster-mushroom-calamari/

This Vegan Calamari is made using oyster mushrooms breaded in a simple, savory batter, then fried until golden. It’s equally as crispy and delicious as the classic appetizer and perfect for serving on game days, holidays, or as a crowd-pleasing vegan appetizer ahead of your favorite pasta.

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Vegan Calamari with Oyster Mushrooms

Nov 28, 2022

stacked turon on banana leaf

If you’re new to Filipino street food, you’ll love this langka and banana Turon. They’re filled with sweet saba banana and ripe jackfruit, then fried in a crispy, caramel-coated lumpia wrapper. Enjoy immediately while hot and crispy! Lumpia vs. Turon. What is the difference? Lumpia and turon are essentially interchangeable terms. Lumpia is a type […]

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Turon (Banana Lumpia)

Oct 17, 2022

overhead image of tofu katsu with green onions

Crispy tofu katsu is easily one of our new favorite ways to prepare restaurant-style tofu at home! Serve this Japanese comfort food favorite over our Japanese curry and rice for the ultimate tofu katsu curry bowl. All you need is 8 ingredients!  What is Katsu? The word Katsu translates to ‘cutlet’ in Japanese and is […]

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Tofu Katsu

Oct 7, 2022

close up shot of vegan onion rings on a platter with dipping sauce

Beer Battered Onion Rings

Beer battered onion rings are super crispy, simple to make and loaded with flavor. Make them as a side to complement a burger, or enjoy on their own with your favorite dipping sauce.  Next time you are craving onion rings, which is probably right now since you’re here, you have to try this recipe. With […]

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Mar 21, 2022

cut dynamite lumpia on a white plate

Dynamite Lumpia (Lumpiang Dinamita)

The perfect crispy, spicy and flavor-packed appetizer– this dynamite lumpia (dinamita) will be your new favorite party dish.  Not only is this called Dynamite Lumpia because it has a kick, but also because the final product looks like little dynamite with the stems sticking out. If you have tried my Lumpiang Shanghai recipe, this is […]

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Feb 2, 2022

Ecuadorian Fried Cheese Empanadas white plate

Ecuadorian Fried Cheese Empanadas

These golden and flaky Ecuadorian fried cheese empanadas are simple to make, delicious, and make the perfect party food or snack! This is a veganized version of my grandma’s empanada recipe that I loved growing up. It requires a few simple ingredients, and tastes exactly like her original recipe! Here’s What You Need to Make […]

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Sep 15, 2021

landscape image of Plátanos Maduros Fritos (Fried Ripe Plantains) on a plate

Plátanos Maduros Fritos (Fried Ripe Plantains)

If you’ve never had maduros, you’re in for a treat! These sweet plantain bites are creamy and tender in the middle, while also being crisp on the outer edges, and can be served as a snack or side dish to the main course. Plátanos Maduros Fritos, or just maduros, were a childhood favorite of mine […]

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Sep 13, 2021

straight forward image of vegan KFC fried chicken in bowl on white background

Vegan KFC Fried Chicken (Copycat)

Learn how to turn tofu into the crispiest, most flavor-packed vegan fried chicken you’ve ever had. This Vegan KFC Fried Chicken recipe will blow the minds of anyone who tries it. As a kid, fried chicken was always one of my favorite foods to have. Whether it was homemade, KFC, Popeye’s, or otherwise, I was […]

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Jul 1, 2020

Vegan filipino garlic fried rice in a bowl with green onions and garlic on the side

Vegan Filipino Garlic Fried Rice aka Sinangag (3-Ingredients)

This vegan filipino garlic fried rice is easy to make, requires just 3-ingredients and is the perfect way to bring your day-old rice back to life.

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Mar 25, 2019

Stretchy cheese in a mozzarella stick with marinara sauce

Homemade Vegan Mozzarella Sticks

Just like the mozzarella sticks you enjoyed as a kid, except 100% vegan. These sticks are perfect for a party or game day snack. They’re soft and melty on the inside, perfectly crunchy on the outside and so dang good paired with marinara sauce. Are you ready for this? I don’t know about you, but growing up, […]

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Mar 5, 2019

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