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Smoky Tofu & Kabocha Squash Buddha Bowls {easy + oil-free}

The beautiful result of a combination of leftovers in the fridge. I don’t know about you, but when we are able to put together not only a beautifully presented but also delicious and hearty meal solely from the leftovers we have in our refrigerator, I feel very accomplished ? There’s something about a good hearty buddha […]

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Smoky Tofu & Kabocha Squash Buddha Bowls (Oil-free)

Mar 23, 2017

Roasted Kabocha Squash Granola & Yogurt Breakfast Bowls

On Monday I released one of favorite posts yet– How To Roast Kabocha Squash. I know it was a fairly simple post and not much of a recipe, but not only is it one of my absolute favorite foods, it is also one people misconceive as difficult to cook/eat. Today I am going to share […]

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Roasted Kabocha Squash Breakfast Bowls

Mar 1, 2017

How To Prepare Kabocha Squash {easy + oil-free}

Do you have any foods that immediately make you giddy, weak at the knees, turn you into a heart eyes emoji? Kabocha squash is is that for me– I just can’t get enough of it! I had never attempted to cook kabocha squash as I had heard a lot of how inconvenient it was to cut and prepare […]

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How To Roast Kabocha Squash {easy + oil-free}

Feb 27, 2017

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