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These vegan tassies are made with a vegan pecan pie filling and wrapped in an irresistible pastry dough. They’re made with just 8 ingredients and ready in less than an hour! Impress your holiday guests this year with these to-die-for mini vegan pecan pies! Pie vs. Tart: What’s the Difference? Although pies and tarts are […]
This chocolate pumpkin mousse tart is the perfect autumn treat. Light and fluffy chocolate pumpkin mousse perfectly balanced out with the crunch and sweetness of an oat hazelnut crust. This is one recipe you will keep making over and over again this season! This decadent dessert is the perfect autumn treat. I know we don’t have […]
Caramelized onions paired with thyme and vegan cheese, all wrapped in a flaky and rustic tart crust. Need I say more? This tart is perfect for entertaining guests and will be the hit of any party! This post is sponsored by Bob’s Red Mill. Our onion tart is finally here and I’m so excited for […]
Raw. Vegan. Apple. Caramel. Tart. Are you ready for this? Fresh baked apple tart with warming spices and a big ol’ dallop of vanilla ice cream…I know you know what I am talking about….and I know you know you loved it growing up. My mom used to make the absolute best apple tart. We had an […]
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