Maple & Mustard Glazed Vegetable Plate {oil-free} $5 Vegan Meals

Maple and Mustard Glazed Vegetable Plate - $5 Vegan Meals #vegan #recipe #vegetables #budgetfriendly #healthy

Maple & Mustard Glazed Roasted Veggies are the perfect quick and easy meal to make in a large batch to meal-prep with. Serve with a side of rice and spinach and enjoy!



  1. Preheat oven to 425°F and line a large baking sheet with parchment paper or a silicone baking mat.
  2. In a large bowl add in your potato, carrot, mushrooms, chickpeas, peppers, and tempeh.
  3. Add the mustard, maple syrup, tahini, and lemon juice along with salt and pepper to taste. Mix together fully coating all of the vegetables.
  4. Place vegetables evenly on the baking sheet and bake for 30 minutes, flipping halfway through.
  5. Allow to cool slightly and serve with spinach and rice.