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Vegan Holiday 'Egg' Nog

Happy Holidays, and Merry Christmas to all of you who celebrate it 🙂

I am going to be honest and say that I have never tried real eggnog, but if it compares at all to this, then I guess I now love ‘egg’ nog.

Vegan Holiday 'Egg' Nog

Creamy, decadent and still jam-packed with nutrients, this alkalizing vegan holiday eggnog alternative is calling your name!

The Easiest and Safest Way To Open A Young Coconut

I know the question will arise asking what is the easiest and safest way to open a young coconut? I always recommend The Coco Jack. If you have been following me here or on Instagram for a while,  you’ll know how much I love this tool. It has saved me from losing my fingers!If you’re interested in ordering The Coco Jack, use my code “sweetsimple” for a discount! You can read my post on the tool here.

Vegan Holiday 'Egg' Nog

Make sure you tag me on Instagram @sweetsimplevegan or tweet @sweetsimpleveg and hashtag #sweetsimplevegan if you recreate any of my recipes! I love to see your photos!

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Raw Vegan Holiday ‘Egg’ Nog

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  • Author: Jasmine Briones / Sweet Simple Vegan
  • Total Time: 10 minutes
  • Yield: 1-2


  • Meat from 1 Young Thai coconuts*
  • Water form 1 Young Thai coconut*
  • 3/4 fresh vanilla bean (or 3/4 tsp pure alcohol-free vanilla extract)
  • 1/2 teaspoon fresh cinnamon, grated
  • 1/4 teaspoon fresh nutmeg, grated
  • A pinch of ground cardamom
  • A pinch ground cloves
  • 1/4 tsp ground turmeric*


  1. Place all of the ingredients into a Vitamix (or any high speed blender) and process until smooth.
  2. Optional: process on “soup” setting of your blender until warm.
  3. Pour into a serving glass and top with a sprinkle of cinnamon.


Adapted from Alkalizing Diva.
If you do not have fresh young thai coconuts, sub in 1 cup coconut milk.
I always recommend The Coco Jack to open coconuts. Use my code “sweetsimple” for a discount.

  • Prep Time: 10 mins
  • Category: Beverage
  • Cuisine: Raw Vegan

More Holiday Inspiration…

Roasted Brussels Sprouts w: Orange Maple Glaze and Thyme Roasted Cranberries

Roasted Brussels Sprouts w/ Orange Maple Glaze and Thyme Roasted Cranberries (oil- and salt-free)

Cocoa Cherry Protein Holiday Fudge7

Holiday Cocoa Cherry Protein Fudge (gf)

Healthy Vegan Gingerbread Smoothie

Healthy Gingerbread Smoothie

Easy Vegan Holiday Chocolate Bark

Easy Vegan Holiday Chocolate Bark



Disclaimer: This page may contain affiliate links, which simply means that I earn a commission if you purchase through those links, but your price remains the same.  Thank you for supporting Sweet Simple Vegan!

Meet The Bloggers

hey there! we’re jasmine & chris.

Hi, we’re Jasmine and Chris! We share fresh and fun recipes to show you that vegan cooking is easy, approachable and delicious. When we’re not blogging, you will probably find us enjoying live music, tending to our backyard garden or playing with our dogs Berry and Louie

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