These Carrot Cake Bars have all the classic flavors of your favorite carrot cake recipe, yet are made with healthy, wholesome ingredients. Drizzle with our homemade cream cheese frosting for a sweet final touch, then enjoy for breakfast or dessert all Spring long.

This Vegan Frozen Yogurt is made in 5 minutes without an ice cream maker or animal products. It’s the best healthy snack or sweet treat to help you cool down in the summer months. All you need is 4 simple ingredients and your favorite froyo toppings!

This vegan chocolate fudge recipe is as fuss-free as it gets! No candy thermometer, finicky ingredients, or complicated step-by-step instructions. All you need is 3 basic ingredients and 15 minutes to make this decadent treat. The hardest part is not eating it all the first day!

This Easy Baked Falafel Recipe is a healthier version of the popular deep-fried authentic falafel. They’re vegan, gluten-free, oil-free, and jam-packed with flavor. Enjoy this nutrient dense Middle Eastern dish in bowls, a pita pocket, wraps, or on their own dipped in hummus.

This Siopao Asado recipe is the perfect balance of sweet and savory, all wrapped up in a fluffy steamed bun! It’s made with a mushroom filling, simple siopao dough, and a vegan siopao sauce. This popular snack is bound to spark nostalgia and satisfy even the strongest of cravings.

These Baked Buffalo Cauliflower Wings are seriously addicting! They’re crispy on the outside, tender on the inside and coated with a finger lickin’ good buffalo sauce. Bake these up on game day and watch them disappear in minutes. All you need is 10 ingredients to make this delicious vegan appetizer!

Learn how to boil peanuts 3 separate ways to make the classic Filipino snack, Niligang Mani. Satisfy your taste buds and salty cravings with this comforting snack! All you need is 1 pot, 3 ingredients, and very little hands on time!

Learn how to make Vegan Filipino Spring Rolls aka Lumpiang Shanghai at home! These fried lumpia have the same taste and texture as the authentic recipe I grew up with, but are made with 10 simple plant-based ingredients. Deep fry or air fry until golden brown and crispy and serve with your favorite dipping sauces.

This Vegan Nacho Cheese is made from healthy plant-based ingredients yet satisfies any cheesy comfort food craving! Have this oil-free, gluten-free vegan cheese ready in just 30 minutes and serve with your favorite tacos, burritos, nachos, tortilla chips and more.

These Vegan Gingerbread Pancakes are the perfect breakfast treat to enjoy for a Christmas brunch or throughout the holiday season. They’re thick, fluffy and perfectly spiced with classic gingerbread spices. Have this vegan breakfast stack on the table in just 30 minutes!