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Want to make something fun with the food you have leftover from Thanksgiving? Make poutine! It is simple, delicious and a great way to change things up if you are bored of plain ol’ leftovers. If you’re like us on Thanksgiving, we always make way too much food and have leftovers for like a week […]
In need a vegan entree for the holidays? Look no further! You can make this flavor-packed holiday roast from scratch! A vegan turkey seitan roast loaded up with a mushroom and squash filling, you can’t go wrong with this one! This post is sponsored by Bob’s Red Mill. It’s that time of the year again, […]
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