Arroz Caldo (aroskaldo) is a hearty and wholesome comfort food meal you need to try. If you’re not familiar with the dish, it’s a Filipino rice porridge traditionally made with chicken. We are swapping the animal protein for a plant-based alternative to make this dish vegan. Don’t worry, it’s just as flavorful and cozy as […]

A hearty and sticky rice dish of the Philippines that is similar to paella. This Arroz Valenciana is loaded with vegetables, vegan chicken, and vegan chorizo. Although this dish is traditionally served during the holidays or on special occasions, it’s easy to prepare and perfect for everyday meals.  Arroz Valenciana (arosbalensiyana) is a rice dish […]

Learn how to make these simple and delicious grillable veggie burgers for all of your cookouts this summer. Made with beans, veggies, and a zesty seasoning blend, this hearty burger will be a hit with just about everyone. With grilling season is in full effect, we thought it would be fun to make a veggie […]

This vegan rice paper bacon is not only crispy and smoky, but it is also gluten-free, oven-baked and lower in oil than most other vegan bacon on the market.  Chris and I have heard so many people rave about crispy vegan bacon made out of rice paper, so we are finally putting it to the […]

Learn how to make PERFECT Restaurant-Style Spanish rice at home with just a few simple ingredients and about 30 minutes of your time! One of my favorite dishes growing up was Spanish rice and I thought it was finally time we made it for the blog! I never really knew how to make it at […]

This vegan filipino garlic fried rice is easy to make, requires just 3-ingredients and is the perfect way to bring your day-old rice back to life.

If you’re looking for a hearty plant-based dinner, this one is for you. This creamy mushroom risotto will knock your socks off! It’s vegan, requires about 30 minutes of your time and is SO easy to make. This risotto is one of our favorite comfort dinners to make at home. It’s creamy, hearty, easy to […]

An easy-to-make fall vegetable pilaf that requires just 8 ingredients and is ready in 30 minutes or less! Zucchini, carrots, rice, and fall herbs, it is packed with nutrition, flavor and a whole lot of comfort! Fall ain’t over yet and we are going to share as many fall recipes as we can with you […]

As you may have already seen from our last two blog posts, Chris and I are starting a “Leftover Series” here on our blog and on our Youtube channel which will essentially be us showing you how to use up common leftovers. We hope that this series will not only help reduce food waste but […]

This golden milk rice pudding makes for a perfect healthy dessert or breakfast. Cooked rice, almond milk, sweetener + spices. This rich and creamy rice pudding is the perfect way to use up leftover rice at home!Chris and I decided to create a Leftovers series on our blog and Youtube channel where we show you […]