nut

Learn how to boil peanuts 3 separate ways to make the classic Filipino snack, Niligang Mani. Satisfy your taste buds and salty cravings with this comforting snack! All you need is 1 pot, 3 ingredients, and very little hands on time!

In honor of the fall season the pumpkin craze that comes with it, along came this Pumpkin Pecan Milk! Creamy and dreamy, sweet, and such a rich flavor. To me, this tastes like a pumpkin spice latte, but BETTER! If you would like to make this fully raw, you can use fresh peeled pumpkin. Infused nut milks […]

A few weeks ago I was able to attend two Weekend Intensive courses at Matthew Kenney Culinary in Santa Monica, which you can read about here. During my Essentials course, we learned about making nut milk and flavor balancing. During our exercise, we made the best tasting almond milk I swear I have ever had. […]