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This Vegan White Lasagna is layered with a hearty mushroom filling, vegan ricotta cheese, lasagna sheets and a plant-based twist on the classic Bechamel sauce. It’s so delicious and dreamy, you won’t believe it’s 100% oil-free, dairy-free, and can easily be made gluten-free!
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This Vegan Shepherd’s Pie is made with a lentil and mushroom filling, then topped with the best, thick and fluffy mashed potato topping. It’s the perfect hearty comfort food to enjoy around the holidays, for filling vegan dinner, or as a make-ahead meal! All you need is 1 hour.
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This vegetable Wellington is loaded with healthy plant-based meat substitutes like lentils, mushrooms, and walnuts, then wrapped in a flaky, puff pastry crust. Enjoy as the perfect vegan holiday centerpiece with a side of vegan mashed potatoes and gravy. What is a wellington? Wellington is an English steak dish traditionally made by wrapping beef tenderloin […]
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This Vegan Stuffing is made with vegan sausage, vegan buttermilk biscuits, and the perfect savory seasonings that make this stuffing THE side dish of the year. It’s also easy to make in under 1 hour. Bring this vegan stuffing to Thanksgiving dinner, and your family will be raving about it all season long. We absolutely […]
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This flavor packed creamy one pot pasta is easy to put together and is ready in just 30 minutes! For us, one-pot meals always come through on busy nights or after a long day. The last thing we want to do is pile up a mountain of dishes in the sink after preparing our meal. […]
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Learn how to make these simple and delicious grillable veggie burgers for all of your cookouts this summer. Made with beans, veggies, and a zesty seasoning blend, this hearty burger will be a hit with just about everyone. With grilling season is in full effect, we thought it would be fun to make a veggie […]
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Learn how to make this red curry peanut noodle soup with just 1 pot and about 30 minutes of your time. It’s easy to make, packed with flavor and SO dang good. This will be your new favorite noodle soup recipe, we guarantee! If you didn’t catch it last week on my Instagram, Chris and […]
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Take your morning to the next level with this Fall Sweet Potato Breakfast Casserole. Loaded with seasonal veggies, fall herbs, and both vegan sausage and cheese, this easy-to-make breakfast casserole is the tastiest way to start your day. Plus, it’s great for meal prep! It’s effortless to make, so if you want to impress your […]
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If you’re looking for a hearty plant-based dinner, this one is for you. This creamy mushroom risotto will knock your socks off! It’s vegan, requires about 30 minutes of your time and is SO easy to make. This risotto is one of our favorite comfort dinners to make at home. It’s creamy, hearty, easy to […]
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Pozole Rojo is a hearty and satisfying soup jam-packed with flavor and the perfect kick of spice. This traditional Mexican soup with hominy and peppers is taken to a whole new level with the addition of mushrooms and red beans. It is vegan, oil-free and the ultimate comfort food! If you are new to pozole, […]
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