This Walnut Taco Meat is the easiest, quickest vegan taco meat! This flavor-packed walnut and mushroom meat cooks up in just 15 minutes with simple ingredients that you likely already have on hand. Plus, it makes a great make ahead meal or freezer meal!

This Vegan Calamari is made using oyster mushrooms breaded in a simple, savory batter, then fried until golden. It’s equally as crispy and delicious as the classic appetizer and perfect for serving on game days, holidays, or as a crowd-pleasing vegan appetizer ahead of your favorite pasta.

If you’re looking for a vegan holiday roast, look no further than this homemade vegan turkey seitan roast! It’s stuffed with the best fall vegetables, savory vegan stuffing, then served with vegan gravy and a side of cranberry sauce and potatoes au gratin. You can’t go wrong with this one! What is vital wheat gluten? […]

These garlic butter miso mushrooms are the ultimate burger topping. They’re loaded with flavor, simple to make, and will take your cookouts to the next level. I started experimenting with this recipe a few weeks ago and couldn’t be happier with how it came out. The best part is it only contains a handful of […]

A hearty and savory dinner perfect for any night of the week. This creamy dairy-free mushroom stroganoff is easy to make, requires just an instant pot, and 30 minutes of your time to prepare. It’s comforting, rich, savory, and of course, vegan! Are we talking about the perfect meal, or what? This recipe was adapted from our […]

The perfect balance of sweet and savory, all wrapped up in a fluffy and perfectly steamed bun! This vegan version of the classic Filipino recipe, siopao asado, is prepared with mushrooms and tastes like I remember growing up. It is bound to satisfy your cravings, no matter how picky you may be! What is Siopao […]

This flavor packed creamy one pot pasta is easy to put together and is ready in just 30 minutes! For us, one-pot meals always come through on busy nights or after a long day. The last thing we want to do is pile up a mountain of dishes in the sink after preparing our meal. […]

Learn how to make this quick and easy roasted vegetable pasta with just a few simple ingredients and less than 30 minutes of your time. It’s packed with veggies, full of flavor, and leftovers can be enjoyed throughout the week.  This post is sponsored by Barilla.  Sometimes after a long day of work, Chris and […]

These grilled portobello mushroom burgers are juicy, flavor-packed, and the absolute perfect recipe to cook up all summer long. We’ve been on a serious burger kick recently. First, it was our stuffed jalapeño popper burgers, then it was our grillable veggie burgers, and now we are coming at you with some grilled portobello mushroom burgers. […]

It’s grilling season and we are celebrating with this Grilled Vegetable Salad. It’s perfect for a weekend barbecue or even just a weeknight dinner at home. Served with our 5-minute tahini dressing and spiced chickpeas– it’s a salad that you’re not going to want to miss! Chris and I made this salad in our most […]