jalapeno

Today we are veganizing the famous Kapampangan dish, sisig! Tofu Sisig is made with crispy tofu mixed with spicy peppers and other aromatics and is packed with so much flavor! Crispy tofu is used in place of meat but don’t let that fool you; it’s crispy, delicious, and easy to prepare.  What is Sisig? Sisig […]

It’s officially grilling season, and today we are cooking up some stuffed vegan jalapeño popper burgers. These decadent burgers are oozing with vegan cheese, cream cheese, jalapeños, and vegan bacon. Warning, these burgers are serious! Chances are, once you make them, they will be on rotation for cookouts as summer long. When I was brainstorming […]

Get ready to enjoy some carne asada tacos made without the meat! This vegan version of the classic Mexican recipe is spot on to what I remember it to taste like growing up. It’s full of flavor, easy to make, and packed with plant protein! Carne asada tacos, made all vegan!? Yes, you heard that […]

Fresh is always best, right? Learn how to make fresh and delicious guacamole at home with this simple recipe that the whole family will love. It’s made with just a handful of ingredients, this guac is sure to check all of the boxes. Savory, salty, with that perfect hint of lime, every tortilla chip will […]

PIZZA. CAKE. YES, YOU ARE WELCOME 🙂 Three layers of Sun Dried Tomato Jalapeño Cornbread + refried beans, nacho cheese, guacamole, pizza sauce, all them veggies, is this real life?! Why yes, yes it is 🙂 After promising to you guys this epic recipe in our Mukbang video last month, is has finally arrived! I honestly […]