Showing all posts tagged:

holiday

overhead photo of vegan buffalo chicken dip with vegetables and crackers

This Vegan Buffalo Chicken Dip is the ultimate crowd pleasing dip! It’s thick and creamy, spicy, and made with just 9 simple plant-based ingredients. Serve warm with your favorite dippers and additional appetizers for an unforgettable party spread.

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Vegan Buffalo Chicken Dip

Jan 20, 2023

A cut slice of vegan white lasagna on a spatula being scooped out of the dish by sweet simple vegan

This Vegan White Lasagna is layered with a hearty mushroom filling, vegan ricotta cheese, lasagna sheets and a plant-based twist on the classic Bechamel sauce. It’s so delicious and dreamy, you won’t believe it’s 100% oil-free, dairy-free, and can easily be made gluten-free! 

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Vegan White Lasagna with Mushrooms & Spinach

Jan 10, 2023

Macro image of ube pie with scoop of ice cream on top. 9

This Creamy Ube Pie is the holiday dessert you didn’t know you needed! It’s made with a homemade buttery pie crust and a rich and creamy yam filling. Enjoy a slice of this Filipino favorite chilled with a dollop of coconut whipped cream!

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Creamy Ube Pie (Vegan)

Jan 9, 2023

Easy homemade restaurant-style salsa! This recipe requires just 7-ingredients and can be made in 10 minutes or less. It makes for the perfect appetizer at your Cinco de Mayo celebrations! #vegan #cincodemayo #homemade #appetizer #party #veganized #celebration #10minuterecipe #foolproof

Easy Restaurant-Style Salsa

This restaurant-style salsa is so easy to make at home you’ll never want to buy expensive pre made salsa again. All you need is 7 ingredients and less than 10 minutes to make. Enjoy as the perfect chips and salsa party appetizer or add to your favorite tacos, burritos, tamales, savory breakfast scrambles and more.

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Jan 2, 2023

Vegan Gingerbread Pancakes with maple syrup and butter on white plate

Vegan Gingerbread Pancakes

These Vegan Gingerbread Pancakes are the perfect breakfast treat to enjoy for a Christmas brunch or throughout the holiday season. They’re thick, fluffy and perfectly spiced with classic gingerbread spices. Have this vegan breakfast stack on the table in just 30 minutes!

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Dec 19, 2022

slice of Potato & Leek Tofu Quiche on white plate

Potato & Leek Tofu Quiche

This Potato & Leek Tofu Quiche is our new favorite vegan brunch recipe. It’s made with a 3-ingredient homemade pie crust and filled with hearty potatoes, fragrant aromatics, and a savory custard made from wholesome plant-based ingredients. No one will miss the eggs here!

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Dec 19, 2022

overhead image of baked strata in dish

Vegan Strata | Make-Ahead Holiday Breakfast Casserole

There is something special about waking up on Christmas morning and enjoying a delicious meal with your family and loved ones. Breakfast on Christmas morning has always been such a wonderful memory from my childhood. My brother and I would wake up super early, peek at the gifts, then wake our parents up to open […]

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Dec 19, 2022

horizontal photo of Vegan Cannoli with Chocolate and Pistachios on white plate

Vegan Cannoli

These vegan cannoli are just like the authentic Sicilian cannoli from your favorite Italian bakery, but without the eggs and dairy! They’re made with a light and airy pastry shell that’s piped full of a sweet and creamy vegan ricotta filling. Dust with a generous layer of powdered sugar and enjoy while fresh and crispy.

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Dec 14, 2022

shepherd's pie twice baked potatoes cut open

Vegan Stuffed Baked Potatoes

These Vegan Stuffed Baked Potatoes are a new take on our classic Vegan Shepherd’s Pie! They’re easy to make, yet impressive and fun. Perfect for parties, meal prep, and switching things up. Have these stuffed potatoes ready in just about 1 hour.

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Dec 10, 2022

overhead shot of vegan ginger molasses cookies on a white speckled plate with a blue towel

Vegan & Gluten-Free Ginger Molasses Cookies

These vegan ginger molasses cookies are the BEST soft and chewy, melt-in-your-mouth cookies to make this holiday season. They require no chilling, are ready in less than an hour, and are made gluten-free. Let’s get baking!

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Dec 3, 2022

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