This vegan cheese ball recipe is perfect for all of your vegan charcuterie board needs! Learn how to make this vegan cheese with just 7 simple ingredients and minimal prep work. It’s creamy, spreadable on your favorite crackers, and bursting with flavor. Add this one to your next holiday menu!

Two of our favorite recipes combined into one! Packed with protein, fiber, and a ton of flavor, this creamy pesto hummus will be your new favorite dip and spread. It’s naturally vegan, gluten-free, and nut-free, too! Ingredients You’ll Need Roasted garlic: If you would like to speed this recipe up, you can also opt to […]

Looking for an easy fuss-free vegan meal to prepare at home? Try this sheet pan lemon pepper & herb tofu with asparagus. It takes less than an hour to make and requires simple ingredients! Who’s ready for another sheet pan recipe? Chris and I shared a sheet pan pasta right before this one, and now […]

Learn how to make crispy, flavor-packed and satisfying ranch kale chips at home in less than an hour. Does anyone else just smash a whole bag of chips in one sitting? I know we can’t be alone on this. We are major snackers and chips are something that we always gravitate towards. So, to tackle […]

A vegan mushroom gravy that is packed with flavor and perfect for the holidays! It is easy to make, requires simple ingredients, and will be ready in about 20 minutes. Who else agrees that holidays are not complete without a big boat of mushroom gravy on the table to smother all of your food with? […]

A healthier version of falafel that is baked instead of fried, gluten-free, is jam-packed with flavor and nutritionally dense! Plus, these are 100% vegan, gluten-free and oil-free. This recipe is nothing but a win-win, and now the only thing that is missing is you 😉

The world of vegan cheeses has exploded over the past few years. Now supermarket shelves are filled with vegan cheeses of all varieties, from soft, spreadable cheeses, to hard, sharp cheeses, slices, and everything in between! All of them are equally delicious, and many people can’t even tell the difference between dairy cheese and vegan […]

After Chris had moved to LA in October, we had discussed making homemade veggie burgers for our blogs, all thanks to an at home dinner we had with Hillary Eats Well Hemp & Greens Burgers we had found at our local Whole Foods Market. This burger tastes like Stove Top Stuffing to me, something that I grew […]

The first time I ever tried beet chips was at the Hollywood Farmer’s Market here in LA on Sundays. I sampled a ton of different beet chips, sweet and savory, and I fell in love. The chips were definitely overpriced, but at the time I did not have a dehydrator and assumed that that was […]