Take the fuss out of dessert with this easy and delicious strawberry shortcake. Flaky biscuits layered with fluffy coconut whipped cream and smothered in sweet strawberries make for a dreamy dessert you won’t soon forget. Here’s What You Need to Make this Strawberry Shortcake Biscuits Dairy-free butter: The key to perfect flaky biscuits is really cold […]

In less than 15 minutes, you can enjoy this simple and delicious vegan esquites-inspired pasta salad. Loaded with freshly roasted corn, cilantro, a spice-packed creamy dressing, and hearty pasta, it’s the perfect budget-friendly side to bring to picnics all summer long! What are esquites? Esquites are a popular Mexican street food that consists of corn […]

Have you ever thought about making homemade vegan egg pasta? This is a sign that you should! Not only is it super simple to do, but it’s a great family-friendly activity, and requires just 3 simple ingredients. Pasta was something that we had almost nightly in our house growing up. Linguini, spaghetti, penne, tortellini, you […]

This roasted tomato sauce is bursting with flavor, easy to make and ready in just about an hour. Plus, it’s freezer friendly! The tomatoes in our garden are currently ripe, juicy, and abundant. We couldn’t possibly eat them all so we’ve been gifting them to friends, and making lots of this oven-roasted tomato sauce. The […]

Learn how to make this delicious vegan pasta primavera in about 30 minutes. This dish has loads of fresh veggies, a splash of fresh cashew cream, and is perfect to enjoy any night of the week. Growing up, my mom always made her own version of pasta primavera, and she always used whatever veggies she […]

An easy to make vegan-friendly cobb salad packed up in a mason jar and perfect for your summer picnics. Layered with homemade vegan egg, feta cheese, tempeh bacon and a red wine vinaigrette, it is bursting with flavor and is sure to keep you satisfied. With picnic season in full swing, we are coming through […]