An easy and flavor-packed Mexican street corn inspired dip that is ready in just 15-minutes. This recipe is loaded with corn, jalapeños, red onions and more, and will definitely be a hit at your next gathering!

Happy Monday everyone! I hope you had a great weekend and got enough time to recharge for the week ahead of us. Chris and I spent the weekend developing recipes, and yesterday we had a nice raw vegan meal with some friends by the beach. It was definitely a much-needed break and refresher, and we […]

This alfredo is not only creamy and decadent, but it is also slightly sweet from the roasted corn alfredo sauce and has a crunch from the bits of corn mixed in. It reminds me of a fresh new take on creamed corn that I grew up eating. I think of it kind of as it’s […]

  Hi everyone, Happy Monday! I hope you all had an amazing weekend and a great start to your week. This week Chris and I are sharing a our Corn Flake Crusted Scalloped Potatoes that are both gluten + oil-free, and just how we remembered them growing up. Scalloped potatoes are nostalgic for me. Growing up I […]

I’m excited to share my 2015 Vegan Thanksgiving menu collaboration with Yvonne of My Eclectic Kitchen and Sarah of Ahnest Veggie! You are all set in planning the perfect vegan Thanksgiving feast for you and your loved ones to enjoy! Please tag us @sweetsimplevegan @ahnestveggie @yvonne_deliciously_vegan and #ysjthanksgiving if you recreate any of our dishes, we’d love to see them! Our Full Menu:

Dare I say this is the BEST vegan creamed corn? I have reason to make such a statement, I couldn’t believe how good this turned out. There are a TON of vegan creamed corn recipes online that use coconut milk, and that always threw me off. What I wanted out of this creamed corn recipe was […]

I know this is not a recipe, but I wanted to share this for you all to try in place of butter. I don’t have to go into why butter is not the best for you, and why you should eliminate it from your diet, as I am sure you all have an idea of […]