These Carrot Cake Bars have all the classic flavors of your favorite carrot cake recipe, yet are made with healthy, wholesome ingredients. Drizzle with our homemade cream cheese frosting for a sweet final touch, then enjoy for breakfast or dessert all Spring long.

The perfect cozy fall breakfast! Learn how to make this pumpkin pie chia seed pudding with just 9 simple ingredients and 5 minutes of your time. It’s perfect for meal prep, on the go and even for picky eaters! Dessert for breakfast? Yes please. Get ready for a healthy version of the classic fall dessert […]

Learn how to make an easy chia seed jam at home with just 4 simple ingredients and about 20 minutes of your time. It’s a healthier alternative to store bought jam, a great way to pack more berries into your diet and can be used just as you would regular jam! Growing up, strawberry jam […]

You’d never guess that these Pumpkin Spice Moringa Energy Bars are healthy and gluten-free! They are loaded with healthy and easy to find ingredients, can be made in less than half an hour at home and will give you the boost of energy you need for a long day at school or work. This post is […]

A healthy and delicious snack to make using the pulp from your homemade almond milk. These almond pulp brownie balls are the perfect snack for on the go!There’s nothing better than fresh almond milk in the morning, am I right? If you’ve ever made almond milk for yourself, you know how much pulp is left […]

When Best of Vegan hosts a Best of Vegan Burger Contest, best believe that Chris and I are going to enter. The creation of this burger actually came together all on its own. Almost all of the ingredients that are in this burger were already available to us to use in my home, with the exception […]

Two weeks ago I received a beautiful package from Melissa’s Produce that contained the star ingredient of this recipe: kumquats. I was so excited for the goodies I received, but the excitement had faded, as I had soon realized that I had no idea what I was going to do with four pints of kumquats. I […]

I’ve always been a breakfast person, but I never used to be the “healthy breakfast” person. A big cinnamon roll or a giant bowl of sugary cereal used to be my go to meals to fuel the start of my day. But what do you expect from a high school student making these decisions on […]