This Easy Baked Falafel Recipe is a healthier version of the popular deep-fried authentic falafel. They’re vegan, gluten-free, oil-free, and jam-packed with flavor. Enjoy this nutrient dense Middle Eastern dish in bowls, a pita pocket, wraps, or on their own dipped in hummus.

This Vegan White Lasagna is layered with a hearty mushroom filling, vegan ricotta cheese, lasagna sheets and a plant-based twist on the classic Bechamel sauce. It’s so delicious and dreamy, you won’t believe it’s 100% oil-free, dairy-free, and can easily be made gluten-free! 

There is something special about waking up on Christmas morning and enjoying a delicious meal with your family and loved ones. Breakfast on Christmas morning has always been such a wonderful memory from my childhood. My brother and I would wake up super early, peek at the gifts, then wake our parents up to open […]

This vegan cheese ball recipe is perfect for all of your vegan charcuterie board needs! Learn how to make this vegan cheese with just 7 simple ingredients and minimal prep work. It’s creamy, spreadable on your favorite crackers, and bursting with flavor. Add this one to your next holiday menu!

This Vegan Green Bean Casserole is made completely from scratch using fresh green beans, a dairy free mushroom cream sauce and homemade “fried” onions. Make room on your holiday tables for this easy-to-make American classic!  This essential Thanksgiving side dish is typically loaded with dairy, but we are bringing you a version that is not […]

A Filipino breakfast staple made vegan! This ube pandesal recipe is soft, fluffy, and delicious. Pandesal is great any time of day and can be enjoyed on its own or with sweet or savory fillings. What is Pandesal? Pandesal (pan de sal) is a popular yeasted bread roll in the Philippines. It is kind of like […]

These 30-minute cinnamon rolls are a total game-changer. They utilize a secret simple ingredient that cuts the prep time of these cinnamon rolls drastically and requires no rising! These 30-minute cinnamon rolls only require 8 simple ingredients and require no rising of the dough. You may be thinking, “how is this possible?”. Well, the trick […]

Everyone’s favorite party dip got a main course makeover! We’ve got layers of tang thanks to the grilled artichokes and lemon zest, mingling with the creamy cashew cheese, crunchy bread crumbs in perfectly cooked pasta. What are you waiting for? Go make this right now! This Spinach-Artichoke Mac and Cheese is inspired by the ever […]

A perfectly flaky and light pastry cone filled with a finger-lickin’ good spiced pumpkin whipped cream. These Pumpkin Cream Horns are the perfect deliciously decadent dessert for all of your fall celebrations. They are simple to prepare and will definitely impress any crowd! This Recipe is Sponsored by So Delicious Dairy Free. If you’re looking […]

Learn how to make crispy tofu! It’s easy to prepare, requires just a few simple ingredients, and so so good! We are self-proclaimed tofu lovers, and this recipe is up there as one of our favorites. Tofu can be prepared in so many different ways. When you’re first learning to cook with it, it can […]