Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Spirulina Beet Wraps (GF, Raw Option)


  • Author: Jasmine Briones / Sweet Simple Vegan
  • Total Time: 45 minutes
  • Yield: 1

Description

As always, customize this recipe to your liking, and keep it sweet, simple and vegan!


Ingredients

  • 1 spirulina Wrawp
  • 12 small beets*
  • Shredded carrots
  • 1/4 avocado
  • Pea Sprouts
  • Mixed baby greens (kale, spinach and chard)
  • Parsley

Instructions

  1. Peel and cube beets into about 1/2″ pieces. Season to taste and roast at 350F for 35-40 minutes, or until desired consistency is reached.
  2. Slice the avocado, and place into wrap, along with the remaining ingredients + any other ingredients you wish to include in your wrap.
  3. Arrange ingredients in wrap, roll up, and enjoy!

Notes

If creating a completely raw wrap, simply use shredded raw beets and skip the first step.

  • Prep Time: 10 mins
  • Cook Time: 35 mins
  • Category: Entree
  • Cuisine: Vegan, Gluten-free