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Spirulina Beet Wraps (GF, Raw Option)

  • Author: Jasmine Briones / Sweet Simple Vegan
  • Total Time: 45 minutes
  • Yield: 1


As always, customize this recipe to your liking, and keep it sweet, simple and vegan!


  • 1 spirulina Wrawp
  • 12 small beets*
  • Shredded carrots
  • 1/4 avocado
  • Pea Sprouts
  • Mixed baby greens (kale, spinach and chard)
  • Parsley


  1. Peel and cube beets into about 1/2″ pieces. Season to taste and roast at 350F for 35-40 minutes, or until desired consistency is reached.
  2. Slice the avocado, and place into wrap, along with the remaining ingredients + any other ingredients you wish to include in your wrap.
  3. Arrange ingredients in wrap, roll up, and enjoy!


If creating a completely raw wrap, simply use shredded raw beets and skip the first step.

  • Prep Time: 10 mins
  • Cook Time: 35 mins
  • Category: Entree
  • Cuisine: Vegan, Gluten-free