Welcome the season change with this warm vegan quinoa casserole packed with Asian-inspired flavors! It’s hearty enough for nonvegans, gluten-free friendly, and cooks hands-free. Save this easy recipe as a yummy, fuss-free dish to serve during the holidays. This casserole idea is inspired by our Cheesy Broccoli Rice Casserole and Vegan Arroz Valenciana. We love making these comforting […]

Get ready to make the best vegan pumpkin bread recipe! It’s fluffy, moist, and perfectly spiced, plus it requires simple ingredients and is easy to make! It’s a classic fall treat that the whole family will love. This post is sponsored by Samsung. Ingredients You’ll Need To Make Vegan Pumpkin Bread Wet Ingredients Pumpkin Puree: […]

Learn how to make an easy and delicious butternut squash ravioli. The nutty and earthy flavors of butternut squash combined with creamy tofu ricotta make for the perfect, decadent fall-flavored filling that everyone will love. What You Need to Make This Butternut Squash Ravioli  Filling Butternut Squash: This root vegetable packs both an earthy and nutty taste. When roasted, it gets […]

The perfect vegan pumpkin pancake recipe! These pancakes are soft and fluffy, plus packed with the perfect fall flavor with pumpkin and warming spices. They’re easy to put together and ready in an hour! What You’ll Need to Make Fluffy Pumpkin Pancakes Wet Ingredients Almond milk: Or any unsweetened plant-based milk of your choice. Learn how […]

This easy apple cinnamon oatmeal recipe is the perfect autumn-inspired breakfast. Cinnamon-spiced caramelized apples and hearty oats make this a dreamy fall breakfast everyone will love.  If you’re craving a big bowl of oatmeal right now, you’ve come to the right place. We are combining some of the best fall flavors to bring you an […]

Who’s ready for some soft, chewy, melt-in-your-mouth-good, ginger molasses cookies? They’re ready in less than an hour and are going to be your new favorite holiday cookie. Ginger molasses cookies have got to be my favorite holiday cooke (with peppermint meltaways following closely behind) and I’m excited to share this not only vegan but also […]

This vegan shepherd’s pie recipe is the perfect comfort food for the holidays. A savory mix of lentils, mushrooms, herbs, and veggies topped with a thick and fluffy layer of creamy mashed potatoes. Sounds pretty dreamy, doesn’t it? We had such a fun time testing this recipe. All of the taste tests were SO good, […]

This recipe tastes just like pumpkin pie but is so much easier to make! Plus, it’s 7-ingredients, vegan and gluten-free, and doesn’t require any nuts or tofu! Serve it with some coconut whipped cream and your favorite crunchy vegan granola for the perfect fall treat. The only thing that we don’t love about holiday desserts […]

This apple galette is the perfect fall-inspired dessert. It’s loaded with sweet cinnamon spiced apples, wrapped in a flaky homemade crust and finished off with a decadent peanut butter caramel sauce.  This post is sponsored by Country Crock® Plant Butter. All opinions and recipes are our own. This recipe is a riff off of our […]

A breakfast classic with a fall twist! This vegan pumpkin french toast is easy to make, packed with the perfect punch of spice, and our new go-to weekend brunch! It’s soy-free with a gluten-free option, and requires just 8 simple ingredients.   Who doesn’t love the sweet flavors of French Toast? Growing up, French Toast […]